what do you eat with scallops Scallops eating seasonal

Scallops are one of the most versatile seafood options out there. They can be cooked in a variety of ways and with a little bit of creativity, you can come up with the perfect side dishes to complement them. Whether you are a fan of seared scallops or baked scallops, there is a side dish out there that will enhance the flavor of this delicious seafood dish. If you are looking for inspiration for side dishes to serve with scallops, you have come to the right place. We have compiled a list of 18 best side dishes for scallops that will make your taste buds dance with joy. So, here are some of the most delicious side dishes for scallops that you can try out. Starting with something simple yet delicious, roasted vegetables are a great side dish for scallops. Roasted asparagus, carrots, and zucchini are some of the best options to pair with scallops. The sweetness of the vegetables balances out the delicate flavor of scallops. Another great option is sautéed spinach or kale. The earthy flavor of these greens pairs perfectly with the mild flavor of the scallops. You can add garlic and lemon juice to give it an added depth of flavor. Moving on to something a little bit more fancy, truffle risotto is a perfect side dish for seared scallops. The richness of the risotto perfectly complements the sweet and delicate flavor of the scallops. The earthy and nutty flavor of truffle adds an extra layer of luxury to this side dish. If you are looking for a healthier option, roasted sweet potatoes or butternut squash are great options to go with scallops. The natural sweetness of these vegetables creates a perfect balance of flavors with the delicate taste of scallops. Moving on to something a little more exotic, a mango salsa is a perfect side dish for scallops. The sweet and tangy flavor of the salsa enhances the flavor of scallops. You can also add jalapeños to give it a little bit of heat. Now that we have covered some of the best side dishes for scallops, let’s talk about some of the best ways to cook them. Seared scallops are one of the most popular ways to cook this seafood delicacy. The key to perfectly seared scallops is to make sure you do not overcook them. Cook them for 1-2 minutes per side until they are golden brown and opaque. Another popular option is baked scallops. Baked scallops are easy to make and perfect for a crowd. All you need is scallops, butter, garlic, and bread crumbs. You can also add cheese for an extra layer of flavor. In conclusion, scallops are a delicious seafood delicacy that can be cooked in a variety of ways. Whether you are a fan of seared scallops or baked scallops, there is a side dish out there that will enhance the flavor of this delicious seafood dish. So, next time you are planning to cook scallops, try out some of the side dishes we have listed here, and see how they can enhance the flavor of scallops.

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Seasonal Eating: Scallops - Wren Kitchens Blog

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What Do Scallops Taste Like? [Definitive Guide] - Medmunch

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Scallop Recipes: Carpaccio, Scallop Pops - Great British Chefs

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18 Best Side Dishes For Scallops (What To Serve With Scallops) - IzzyCooking

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Can You Eat Raw Scallops? A Definitive Explainer | Salon.com

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